Publications Year 2020

1

Diagnostic Strategies for COVID-19

Krishnan Karla

Dr. Shasidhar K N,

Krishna Sumanth Nallagangula

Acta Scientific Medical Sciences 2020;4(5)

2

Estimation of Serum Fluoride and Renal Parameters in Diabetic Nephropathy- A Facility Based Observational Case Control Study

Mohan Krishna, Munilakshmi. U, 

Saideepika. R,

Shashidhar K.N

Bhuneswar Yadav

Biomedical and Pharmacology Journal 13(02):571-576

3

Antimicrobial activity of leaves of Psidium guajava Linn – An overview. 

Deena Mendez 

Mamatha Kunder

EJPMR 2020 7(6);351-356.

4

Usefulness of Salivary Sialic Acid as a

Tumor Marker In Tobacco Chewers with

Oral Cancer.

Mahnaaz sultana Azeem,

Susanna TY,

S.M Azeem Mohiyuddin,

V.Sumanth,

S.Ravishankar

Journal of Cancer Research and Therapeutics 2020;16(3):605-11.

5

Serum Procalcitonin as a Biomarker in Complicated Appendicitis - A Cross Sectional Study

Sreeramulu PN 

Shashidhar K N, 

Varsha Anand     

Journal of Evolution of Medical and Dental Sciences 2020; 9(30):2129 – 32. 

6

Serum uric acid levels in type 2 diabetes mellitus among South Indian Urban Population: A cross sectional study.

Rangareddy H, 

Venkateshappa C

Journal of Biomedical and Pharmaceutical Research, 

7

Calculated glycosylated hemoglobin (HbA1c) compared with estimated HbA1c by nephelometry and its correlation to estimated average blood glucose (eAG).

Rajan SS, 

Misquith A,

 Rangareddy H

Gal Int J Health Sci Res. 2020; 5(4): 65-71. 

8

Commuting stress in medical students

Ramachandran D, 

Rangareddy H

Gal Int J Health Sci Res. 2020; 5(4):82-84

9

Serum Carboxy Methyl Lysine, Insulin Resistance and Sensitivity in Type 2 Diabetes Mellitus and Diabetic Nephropathy Cases; an Observational Study.

Deepika R. S, 

Shashidhar K. N, 

Raveesha A, 

Muninarayana C

Biomed Pharmacol J 2020;13(4).

10

Assessment of serum vitamin d levels in patients with pulmonary tuberculosis- a comparative cross sectional study in a tertiary care centre in Kolar

Maharaj LSYMJ 

Lakshmaiah. V

Shashidhar KN

The Indian Journal of Nutrition and Dietetics 2020;57(3): 317-328.